Catering Butcher/Meat Boner
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Position Overview & Specifications
We are looking for a new butcher to join our team, we mainly do carcasse butchery and supply many restaurants and butchers shops.
Job roles vary from portion control, bone and rolling, deboning and much more.
working hours we have two shifts so can be discussed
Good rates of pay and benefits with a friendly hard working team
Job Types: Full-time, Permanent
Salary: From £35,000.00 per year
Schedule:
- Day shift
- Monday to Friday
Supplemental pay types:
- Bonus scheme
Work Location: In person
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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