Verified Transatlantic Corridor:
United States | United Kingdom
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United Kingdom Corridor 🛡️ UK Work Eligibility 🏢 Company - Public

Junior Sous Chef

Salary Range
£40,000 - £46,000
£3,333 - £3,833 / mo
Verified Corporate Employer (UK Employment Corridor)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
United Kingdom
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
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Position Overview & Specifications

Junior Sous Chef required £46,000 package

Oui is seeking a solid junior sous chef to join an award winning team and hotel. The hotel recently won multiple awards, boasting 5 Stars and 2 AA Rosettes. The hotel is a Grade-II listed Victorian building steeped in history, a true London landmark, discover old world charm, beautiful rich furnishings, offering exquisite original arts and outstanding cuisine. Our junior sous would ideally come from a hotel or fine dining background.

The Hotel

  • Award-winning afternoon tea
  • Exceptional signature cocktails
  • Grade II-listed mansion hotel
  • 43 deluxe guest rooms
  • Awarded a prestigious Forbes Five Star rating
  • The company culture and training is world class

The kitchen is well equipped, with 40 covers peak, with an emphasis on perfect plating. The menu is very refined with out being fussy.

This is a great opportunity for a junior sous chef to come and progress.

On Offer

  • £38,000 to £40,000 base salary
  • £6000 service/tips
  • Great work life balance
  • Superb training
  • Discounts across the group
  • Plus plenty more

For more info please contact us.

Oui Hospitality is currently looking for vibey Chefs still passionate about their trade. All levels welcome, we have a variety of award wining restaurants, pubs, bistros, hotels & members clubs seeking strong characters and chefs. These roles are across the South Coast and South East of England, live-in options available.

Commis, Chef de Partie, Junior Sous, Sous Chef, Head Chef - OUI WANTS U!

  • Want more creativity?
  • Work life balance?
  • Salary increase?

Commis, Chef de Partie, Junior Sous, Pastry Chef, Sous Chef, Head Chef - OUI WANTS U!

If you are not looking but know of someone, OUI pays £500 per successful referral

  • NO PING & DING
  • FRESH FOOD KITCHENS
  • LONGTERM CAREERS
  • CLEAN KITCHENS
  • LIVE INN AVAILABLE
  • AWARD WINNING TEAMS
  • WORK LIFE BALANCE
  • GENERAL VIBES

Commis, Chef de Partie, Junior Sous, Pastry Chef, Sous Chef, Head Chef - OUI WANTS U!

Follow our socials for kitchen culture, featured restaurants & food memes

Insta ouihospitality.uk

Commis Chef, Chef de Partie, Sous Chef, Head Chef - Oui want you!

Job Types: Full-time, Permanent

Salary: £40,000.00-£46,000.00 per year

Benefits:

  • Discounted or free food

Schedule:

  • 8 hour shift

Supplemental pay types:

  • Bonus scheme

Work Location: One location

Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
OUI hospitality

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Location: United Kingdom
Eligibility: UK Work Eligibility
Schedule: Company - Public
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